Cleaver KEN HOM

To Asian and Chinese cooks the cleaver is an allpurpose cutting instrument that makes all other knives unnecessary. Once you start working with a cleaver, you will see how easy it is to use on all types of food to slice, dice, chop, fillet, shred or crush. It will quickly become your go-to prep tool in the kitchen no matter what dish you’re cooking!.18cm stainless steel taper ground blade Ergonomically shaped handle for comfort and control. Great for slicing and dicing vegetables, crushing spices and tenderising meat.