Description
Scandinavian Home INFRA, 2 in 1 Food temperature thermometer, non-contact infrared thermometer for measuring surface temperature and foldable probe for internal temperature measurement. Infrared temperature range -55 to 250 ° C; Probe temperature range -55 to 330 ° C. Clearly indicates whether a food stays in a safe or risk zone that guarantees food safety in all stages of food production and emissivity modes to meet multiple needs. Often used in various situations such as risk analysis and critical control point (HACCP), thermal ventilation and air conditioning (HVAC), l not including battery