Description
Ken Hom is acknowledged as one of the world’s leading experts on authentic Chinese and Asian cooking. Not only is he passionate about using high-quality ingredients, but also highly effective cookware. traditional steamer made from natural bamboo that is ideal for cooking a wide array of ingredients in one of the healthiest ways possible as no oil or additional liquids are required. The two tiered design allows you to cook multiple ingredients at the same time all in the same wok